Deer Hunting Forums

Deer Hunting Forums (
-   Wild Game Recipes (
-   -   How do you cook your venison? (

a12gaugegirl 05-02-2016 06:58 PM

How do you cook your venison?
Hey all, I am working on some new recipes and was looking for suggestions on cooking with venison. I have a few tricks up my sleeve, like gorgonzola and herb topped venison steaks, but I am wanting to try some different stuff.

Hunting Man 05-03-2016 10:33 AM

Here is the most simple melt in your mouth deer recipe.

Slice your backstrap into 1/4" thick slabs.
pre-heat your oven to 375*
roll out Club crackers to a coarse dusting mixture
make a light egg wash with milk
add the meat to the egg wash
remove and dust with the cracker, a gallon bag works nice for this.
pre-heat a cookie sheet in the oven with a very thin oil glaze
lay the backstrap on the cookie sheet and bake until you see some red color show through the top then turn over.
cook for a few minutes more pulling the meat when a med-rare color is present.
I assure you that this will become your next favorite quick camp dinner.
sides are what ever trips your trigger, baked potato and sweet carrots does it for me.

a12gaugegirl 05-03-2016 05:46 PM

That sounds pretty dang good! I had never thought about battering elk meat. I mean, we do it all the time with fowl, but it seems so foreign for red meats. I bet the crust is great on it though! I will definitely give this one a try.

All times are GMT -5. The time now is 04:54 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
User Alert System provided by Advanced User Tagging (Pro) - vBulletin Mods & Addons Copyright © 2020 DragonByte Technologies Ltd.
vBulletin Security provided by vBSecurity v2.2.2 (Pro) - vBulletin Mods & Addons Copyright © 2020 DragonByte Technologies Ltd.

For the best viewing experience please update your browser to Google Chrome