Hunting Recipes

Eating organic meats and vegetables has become the craze of choice for Americans that are attempting to have a healthier diet. What is often overlooked is the fact that hunters have been living the organic lifestyle for quite some time. Hunters that harvest duck, quail, pheasant, deer and elk have had the best when it comes to organic meat. One of the most popular and easiest to obtain is venison or what some old timers just simply call deer meat.

Venison is one of the most nutritious meats that we can obtain in the wild. Deer meat is a much leaner meat when compared to beef or pork. A 3 oz serving of venison contains a whopping 18 grams of protein, 133 calories and only 6 grams of fat. 3 of those 6 grams of fat are monounsaturated fats that can help lower bad cholesterol and reduce the risk of heart disease and stroke. We also cannot forget that venison is high in iron, low in sodium and contains more than 20% of our daily recommended value of several B vitamins including B-12 and B-6. You also have the peace of mind that no preservatives and growth hormones were ever used on your deer in the wild.

Below are some great deer recipes and other wildlife recipes contributed from members of our forums. Browse around and find something appetizing for you to cook for supper tonight. Eat organic the deer hunter way!

If you’ve got a venison or other wild game recipe you’d like to contribute, let us know in our deer hunting forums! We would love to have you join our club and share your own hunting recipes.

Venison Recipes

Turkey and Wild Birds Recipes

Deer Jerky Recipes

Small Game Recipes

Fish Recipes