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Author
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buckfever
Moderator
Registered: November 2006
Location: Tennessee
Posts: 2,276
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thats a 10-4 on the freezer meat. and reducing our higher than average doe population is always good. this late in the season you might want to stock up the meat section of your cooler.
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deercook
B&C 120 Class
Registered: November 2006
Posts: 155
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January 5, 2007 4:02am
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Rating: 8.00
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mmm!! the backstrap is what gets my nose to sniffin the air.
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deer trax
Scrub Buck
Registered: November 2006
Posts: 17
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I think the photo is fine. Looks like a pro. lol. I appreciate people willing to help control "MY" herd. HA HA HA, thank for hunting with me Mike great hunt and great shot on that SLICK.
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Sureshot
B&C 120 Class
Registered: November 2006
Location: Franklin County TN
Posts: 139
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January 9, 2007 9:41am
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Rating: 10.00
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Very nice! That's one that won't dent anybody's fender. Good shot and a good picture. What kind of camera phone do you have? I don't think the pic looks fuzzy. Course, with my 54 year old eyes......
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Use a 12 Gauge - It covers more area!
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10 point
B&C 120 Class
Registered: November 2006
Posts: 126
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February 20, 2007 8:18pm
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Rating: 10.00
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Freezer meat.I like the meat can't eat the horns!!
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mcox025
B&C 100 Class
Registered: November 2006
Location: tn
Posts: 64
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March 4, 2007 7:57pm
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Rating: 10.00
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deerhunter
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mcox025
B&C 100 Class
Registered: November 2006
Location: tn
Posts: 64
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does make better meat
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deerhunter
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