Tenderlion

[Hunting Man]

amen to that. Flavor is only what the chewer tastes, everyone has different tastes. Not saying one is better than another, but what what would barbeque ribs be without the sauce? Plain jane ribs! Now if I take and marinade those ribs for 24 hrs with all the right spices, and add the sauce during the slow cooking, they will tatse like a million bucks. Cooking is an art, some are good some not so good.

[KTL]

I really like a mixture of spicy brown mustard, any type of salsa and K.C. Masterpiece Carribean Jerk marinade.
I cut my "Backies" into 4-6 inch logs and mix ingredients , marinade over night, grill medium /medium rare.
This is a AWESOME site, just stumbled onto it today and became a member.

[rickw8844]

here is how we do it in the south...lol butterfly the whole loin. stuff with sausage, cream cheese, jalapino (sp) peppers, onion, and garlic,. Roll up wrap in bacon and tooth pick. Put it in a smoker or away from the heat on a grill cook until the bacon is done. dosn't get any better than this.

[joel the signman]

that sounds great

[Hunting Man]

yep, time to pull out a roast.

[Rozman62]

I like a light coating of Montreal Seasoning and then wrap in bacon with toothpicks. Toss on the hot grill for 15-ish minutes and scarf it down.

As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.

[joel the signman]

i found that people who never had venison before love it when you make tacos out of ground venison

[buckfever]

Originally Posted by Rozman62

As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.

It gets no better than that!!

[BruceBruce1959]

Originally Posted by Rozman62

As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.

You can also let her know that Beef is always injected with chemical preservatives.

Venison is All Natural and full of protein and vitamins :-)