Tenderlion - Page 2 - Deer Hunting Forums
Wild Game Recipes Share your home-made wildlife recipes!!!

Reply
 
Thread Tools Display Modes
post #11 of 20 (permalink) Old 03-21-2008, 02:23 PM
Moderator
 
Join Date: Nov 2007
Location: Oregon, Ohio
Posts: 8,380
amen to that. Flavor is only what the chewer tastes, everyone has different tastes. Not saying one is better than another, but what what would barbeque ribs be without the sauce? Plain jane ribs! Now if I take and marinade those ribs for 24 hrs with all the right spices, and add the sauce during the slow cooking, they will tatse like a million bucks. Cooking is an art, some are good some not so good.
Hunting Man is offline  
Advertisement
 
post #12 of 20 (permalink) Old 08-11-2008, 08:12 PM
KTL
B&C 100 Class
 
KTL's Avatar
 
Join Date: Aug 2008
Location: Holt, Michigan
Posts: 195
backstrap marinade

I really like a mixture of spicy brown mustard, any type of salsa and K.C. Masterpiece Carribean Jerk marinade.
I cut my "Backies" into 4-6 inch logs and mix ingredients , marinade over night, grill medium /medium rare.
This is a AWESOME site, just stumbled onto it today and became a member.

Last edited by BruceBruce1959; 08-13-2008 at 07:19 AM.
KTL is offline  
post #13 of 20 (permalink) Old 09-19-2008, 06:21 AM
Scrub Buck
 
Join Date: Sep 2008
Location: Mississippi
Posts: 12
here is how we do it in the south...lol butterfly the whole loin. stuff with sausage, cream cheese, jalapino (sp) peppers, onion, and garlic,. Roll up wrap in bacon and tooth pick. Put it in a smoker or away from the heat on a grill cook until the bacon is done. dosn't get any better than this.
rickw8844 is offline  
Advertisement
 
post #14 of 20 (permalink) Old 09-19-2008, 09:15 AM
B&C 180 Class
 
joel the signman's Avatar
 
Join Date: Mar 2007
Location: NY
Posts: 3,608
that sounds great

Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison.
Genesis 27:3 "The thinking deer hunter should mature through three phases during his hunting life. First phase, "I need to kill a deer." Second phase, I want to harvest a nice deer. And last phase, we must manage this resource so our children and their children can experience the grand tradition of good deer hunting." - Jim Slinsky
joel the signman is offline  
post #15 of 20 (permalink) Old 09-19-2008, 05:19 PM
Moderator
 
Join Date: Nov 2007
Location: Oregon, Ohio
Posts: 8,380
yep, time to pull out a roast.
Hunting Man is offline  
post #16 of 20 (permalink) Old 09-22-2008, 08:29 AM
B&C 120 Class
 
Join Date: Jun 2007
Location: Southern New Hampshire
Posts: 283
I like a light coating of Montreal Seasoning and then wrap in bacon with toothpicks. Toss on the hot grill for 15-ish minutes and scarf it down.

As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.
Rozman62 is offline  
post #17 of 20 (permalink) Old 09-22-2008, 08:56 PM
B&C 180 Class
 
joel the signman's Avatar
 
Join Date: Mar 2007
Location: NY
Posts: 3,608
i found that people who never had venison before love it when you make tacos out of ground venison

Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison.
Genesis 27:3 "The thinking deer hunter should mature through three phases during his hunting life. First phase, "I need to kill a deer." Second phase, I want to harvest a nice deer. And last phase, we must manage this resource so our children and their children can experience the grand tradition of good deer hunting." - Jim Slinsky
joel the signman is offline  
post #18 of 20 (permalink) Old 09-22-2008, 10:55 PM
Moderator
 
buckfever's Avatar
 
Join Date: Nov 2006
Location: Tennessee
Posts: 5,650
Quote:
Originally Posted by Rozman62 View Post
As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.
It gets no better than that!!
buckfever is offline  
post #19 of 20 (permalink) Old 09-23-2008, 06:42 AM
 
BruceBruce1959's Avatar
 
Join Date: Jan 2007
Location: Vermont
Posts: 5,701
Quote:
Originally Posted by Rozman62 View Post
As a note: My wife who would never touch venison years ago now asks me to cook it often. She seen a show a few months ago on how cows were mistreated in the slaughter process and has boycotted beef. She wants me to fill the freezer with as much venison I can hunt down to replace beef. She wants me to hunt more,more,more. I am now in hunting heaven.
You can also let her know that Beef is always injected with chemical preservatives.

Venison is All Natural and full of protein and vitamins :-)

Democracy is two wolves and a lamb voting on what to have for lunch.
Liberty is a well-armed lamb contesting the outcome of the vote.
-Benjamin Franklin

BruceBruce1959 is offline  
post #20 of 20 (permalink) Old 12-03-2009, 01:28 PM
Scrub Buck
 
Join Date: Dec 2009
Posts: 2
Marinated Backstrap

Cut meat into desired size pieces. Pour 1 cup A1 steak sauce into gallon size bag along with 1 cup soy sauce, 1 cup worcheshire sauce, 1 teaspoon garlic powder, 1 teaspoon black pepper, 1 teaspoon onion powder, 1 teaspoon ceyenne, if you like a smoke flavor you can add 1 teaspoon liquid smoke as well. Put meat into bag with liquid mixture. Let sit in frig over night or for at least 4 hours.

Cook in hot butter, bacon grease or canola oil to desired doneness.

Last edited by BruceBruce1959; 12-03-2009 at 01:39 PM. Reason: spamming links away from the site are not allowed
Belinda0622 is offline  
Reply

Quick Reply
Message:
Options

Register Now



In order to be able to post messages on the Deer Hunting Forums forums, you must first register.
Please enter your desired user name, your email address and other required details in the form below.

User Name:
Password
Please enter a password for your user account. Note that passwords are case-sensitive.

Password:


Confirm Password:
Email Address
Please enter a valid email address for yourself.

Email Address:
OR

Log-in









Human Verification

In order to verify that you are a human and not a spam bot, please enter the answer into the following box below based on the instructions contained in the graphic.



Thread Tools
Show Printable Version Show Printable Version
Email this Page Email this Page
Display Modes
Linear Mode Linear Mode



Posting Rules  
You may post new threads
You may post replies
You may not post attachments
You may edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

 
For the best viewing experience please update your browser to Google Chrome