How do you clean a partridge? - Deer Hunting Forums
 
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post #1 of 6 (permalink) Old 11-04-2008, 06:03 PM Thread Starter
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How do you clean a partridge?

I got 6 partridge yesterday, I was starting to get a little grosed out by cleaning 6 birds. The way that i clean a partridge is to spread the wings out on the ground and step on them and pull the legs. After that I cut the legs off and cut away the breast meat. That is not as gross as gutting a deer but you normaly don't gut 6 deer in a row!! Is there anybody that cleans a partridge a diferent way that works for you?
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post #2 of 6 (permalink) Old 11-04-2008, 07:46 PM
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i cut off the wings at the joint same goes for feet and then the neck with poultry shears . i cut open at the bottom and pull out the guts and rinse with water.then pluck you can skin it by making a slit then pulling.

Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison.
Genesis 27:3 "The thinking deer hunter should mature through three phases during his hunting life. First phase, "I need to kill a deer." Second phase, I want to harvest a nice deer. And last phase, we must manage this resource so our children and their children can experience the grand tradition of good deer hunting." - Jim Slinsky
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post #3 of 6 (permalink) Old 11-15-2008, 06:19 PM
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I'm pretty much like joel, but after cutting off the legs,wings,neck I then skin it and remove the guts and wash out the inside cavity.
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post #4 of 6 (permalink) Old 11-15-2008, 07:04 PM
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post #5 of 6 (permalink) Old 08-04-2009, 11:11 PM
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i step on the wings and pull just untell it splits apart then i grab were the neck used to be so the top of the breast there should be a little spot for your finger put you finger there and pull and everything should come off including the skin
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post #6 of 6 (permalink) Old 09-29-2013, 03:51 PM
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remeron,

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