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Old 12-15-2011, 11:48 PM
Hunting Man Hunting Man is offline
Join Date: Nov 2007
Location: Oregon, Ohio
Posts: 8,372

When cutting up steaks and cleaning burger meat I like a sharp fillet knife. I have a draw full of fish knives that work well on game once the 1/4's are on the table. I always wanted to do a couple of knives and I have some nice grained walnut slab wood with a lot of colors in it for handles if I can ever get started.
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