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post #15 of (permalink) Old 09-29-2010, 05:27 PM
B&C 160 Class
Buckshot's Avatar
Join Date: Dec 2006
Location: East Tennessee
Posts: 1,220
The presure cooker is a great thing for venison.

I use a processor because of the time it takes to cut and package. I trust the guy I use now I have seen how he runs his shop and he has a great system. All he does is deer, he set up a shop behind his house and has a good layout that takes the deer from the drop in cooler to the skinning/hanging cooler. He takes one deer at a time to cut and package.

He only works durring deer season and will process 800+ deer a season @55 ea. He fishes the rest of the year.

If your to busy to go hunting, your just to busy.
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