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Thread: Gaminess??
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post #23 of (permalink) Old 01-24-2010, 07:11 AM
B&C 100 Class
Join Date: Jan 2009
Location: Talmo, Georgia
Posts: 36
I soak my steaks and Cubed steaks over night in buttermilk. I add chopped bacon to my venison hamburgers or add bacon grease to the pan when cooking them.

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