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Thread: smoked tenderloin or venison backstrap
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Old 08-01-2008, 10:29 AM
Rozman62 Rozman62 is offline
B&C 120 Class
  
Join Date: Jun 2007
Location: Southern New Hampshire
Posts: 279
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I live for backstraps. I wish each deer had like 6 or 8 of them. 2 per deer just doesn't cut it anymore. Backstraps,bacon and montreal seasoning go together well on a grill.
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