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post #1 of (permalink) Old 05-23-2008, 07:37 AM Thread Starter
joel the signman
B&C 180 Class
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Join Date: Mar 2007
Location: NY
Posts: 3,608
Memorial day weekend BBQ

so i went to the freezer and pulled out a side of deer ribs and 10lbs of veni to be ground up into burgers sausage patties ,may make some kabobs and some the hot dogs,buns some fresh fruit and veggies.pleanty of charcoal and hickory/applwood for the smoker..Whats on everyones elses menu for the weekend?

Now therefore take, I pray thee, thy weapons, thy quiver and thy bow, and go out to the field, and take me some venison.
Genesis 27:3 "The thinking deer hunter should mature through three phases during his hunting life. First phase, "I need to kill a deer." Second phase, I want to harvest a nice deer. And last phase, we must manage this resource so our children and their children can experience the grand tradition of good deer hunting." - Jim Slinsky
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