Roasted Rabbit with Stuffing

January 17, 2008

Ingredients for Rabbit 1 rabbit Pepper Salt 2 tbsp. butter Ingredients for Stuffing 4 c. soft bread crumbs or cubes 1/4 tsp. pepper 2 tbsp. chopped onion 1/4 to 1/2 c. melted butter 1 tsp. salt 2 tsp. sage 1 tbsp. chopped parsley Combine all stuffing ingredients in separate container. Directions Wash dressed rabbit thoroughly [...]

Cowboy Snake Cakes

January 17, 2008

Ingredients 1 rattlesnake per person Crab boil 1 egg Salt & pepper Green onion 2 tbsp. oil Tarter sauce Directions Gut the rattlesnake and peel the skin off. Cook in a crab boil (water + lemon + seed package for crab or shrimp). Cool and peel off the strips of meat. Chop and combine with [...]